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BUSINESS ETHICS

Course Code: MK 326 • Study year: III • Academic Year: 2019-2020
Domain: Marketing • Field of study: Marketing
Type of course: Compulsory
Language of instruction: Romanian
Erasmus Language of instruction: English
Name of lecturer: Matei Radu Todoran
Seminar tutor: Matei Radu Todoran
Form of education Full-time
Form of instruction: Class
Number of teaching hours per semester: 48
Number of teaching hours per week: 4
Semester: Summer
Form of receiving a credit for a course: Grade
Number of ECTS credits allocated 6

Course aims:

The aim of course is to provide the students with the main items of information about business ethics.
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Course Entry Requirements:

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Course contents:

1. The main coordinates of tourism marketing; 2. The external environment of tourism companies; 3. Tourism market; 4. Elements of forecast as possible be used within the tourist market; 5. Methods and techniques as possible be used in forecasting economic phenomena in the tourism market; 6. Aspects regarding the individual behavior of tourist; 7. Tourism marketing research; 8. Marketing Information System used in tourism activity; 9. Product policy; 10. Product policy; 11. Distribution policy; 12. Policy of prices and rates; 13. Promotional policy.

Teaching methods:

Lecture, Discussions.

Learning outcomes:

• Presentation and discussion of new approaches and theoretical and practical solutions facing the contemporary economy. • Making contribution to the training of specialists in the production and marketing of products in domestic and international market because the service sector appears to find two developing "not only compared to developed countries, market economy stable but also to neighboring countries , imposing reconsideration. • Knowledge of the role of the services sector in the strategy of economic development.

Learning outcomes verification and assessment criteria:

Written test examination - 70%,Verification during the semester- 30%.

Recommended reading:

• Cristureanu, C. - Economia şi politica turismului internaţional; Abeona Publishing House, Bucharest, 1992.
• Durrieu, P. - Le depliant hotelier, in Prestige de l’hotellerie, de la restauration et du tourisme, Paris, 1980
• Olteanu, V., Cetina, I. - Marketingul serviciilor, Expert Publishing House, Bucharest 1994